Breads, Bakes & Cakes

Fluffy Carrot Banana Cake With Coconut Maple Frosting

Full ingredients and steps are in the recipe. In short: ripe bananas, eggs, oil, Greek yogurt, maple syrup, vanilla, gluten-free flour, grated carrot, and cinnamon, ginger, and nutmeg go into the cake. It’s topped with a chilled coconut cream and maple frosting, plus chopped pistachios.