Pudding & Flan

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Brown Butter Brown Sugar Banana Pudding

Brown butter and brown sugar turn the custard in this banana pudding into something close to caramel. It’s layered with a tangy mascarpone-sour cream whip, ripe bananas and Nilla Wafers, then chilled overnight so the wafers go soft and cakey. Make it a day ahead; it only gets better.

brown butterbrown sugar

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